| Recipe Categories >> Appetizers |
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Bacon Crescent Rollups recipe |
INGREDIENTS |
1 pkg.(8 count) crescent rolls
1/2 c. sour cream
onion powder
12 slices bacon, cooked and crumbled
swiss cheese shredded if desired |
|
METHOD |
Unroll crescent rolls and separate into triangles.
Spread each with sour cream, then sprinkle with onion powder.
Top with bacon and small amount of cheese if desired.
Cut each wedge into 2 equal wedges.
Roll up and place on foil lined cookie sheet.
Bake at 375* for 12-15 minutes until golden.
Makes 24 servings. |
Source |
| Unknown |
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