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Bapple Bread recipe
4 ripe bananas
1 cup sugar
1/2 cup applesauce
1 ts. baking soda
1 Tb. baking powder
1 ts. salt
1 ts. vanilla extract
2 c. all purpose flour
Preheat oven to 350 degree F.
Coat a 9- x 5-inch loaf pan with cooking spray.
Place bananas in a large bowl and mash with an electric mixer.
Stir in sugar and let stand 15 minutes.
Add applesauce and eggs; beat well.
Add remaining ingredients and mix thoroughly.
Pour mixture into loaf pan and bake 55 minutes, or until a wooden toothpick inserted in center comes out clean.
Remove from oven and let stand 10 minutes before removing from pan.
Cool on a wire rack.