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While growing up, I have spent countless hours watching my mother prepare meals. Whether it be for our family of four, or for more elaborate occasions which included preparation for 5-12 people...
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  Recipe Categories >> Low Sodium

Creamy Mushroom Sauce recipe


INGREDIENTS

2 c. mushrooms, sliced
1 onion, chopped
1 Tb. margarine, unsalted
4 oz. cream cheese
1/4 ts. white pepper
2 Tb. flour, all purpose
unsalted spices to taste


METHOD

Saute mushrooms and onion in margarine until tender.
Stir in cream cheese until melted.
Shake flour, pepper and milk together.
Add to skillet.
Cook and stir until thickened and bubbly.

Nice sauce for pasta.
Add a salad and bread for a meatless
meal.

Makes 4 servings.


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