| Recipe Categories >> Breakfast |
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Eggs in Bacon Rings recipe |
INGREDIENTS |
2 slices bacon
2 eggs
Salt and freshly ground pepper to taste
Parsley or chives for garnish |
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METHOD |
Preheat oven to 350*.
Cook the bacon until it is almost crisp.
Drain on paper towels.
Spray a muffin pan and line the sides with the bacon.
Add the eggs and season with salt and pepper.
Bake for 8 to 10 minutes, or until the eggs are done to your preference.
Garnish and serve immediately. |
Source |
| bed and breakfast |
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