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While growing up, I have spent countless hours watching my mother prepare meals. Whether it be for our family of four, or for more elaborate occasions which included preparation for 5-12 people...
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  Recipe Categories >> Beef

Hamburger Muffins recipe


INGREDIENTS

3 tablespoons butter, softened
12 slices white bread
1-1/4 pounds ground beef
1 egg
1 small onion, chopped
1 can cream of mushroom soup
garlic powder to taste
salt and pepper to taste
3/4 c. shredded Cheddar cheese


METHOD

Preheat the oven to 350*.
Butter one side of each slice of bread, and press each slice butter-side down into the cups of a muffin tin.
In a medium bowl, mix together the ground beef, egg, onion, cream of mushroom soup, salt and pepper until well blended.
Fill each bread cup with the mixture.
Sprinkle shredded Cheddar cheese over the tops.
Bake for 30 minutes in the preheated oven, or until meat is cooked through.


Source
Adapted

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