| Recipe Categories >> Diabetic |
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Herbed Tomato Soup recipe |
INGREDIENTS |
3/4 cup water
1 can condensed beef broth, undiluted
1 c. tomato juice
1/4 ts. dried marjoram
1/4 ts. dried thyme
1/4 ts. tobasco
1/4 tsp. Worcestershire sauce
1 Tb. fresh parsley, chopped |
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METHOD |
Combine all ingredients except parsley and simmer for 2 minutes.
Serve in mugs garnished with parsley.
Makes 6 servings.
1 serving = 91 calories. |
Source |
| The Living Heart |
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