Sweet Potato Turkey Bake recipe

2-1/2 lb. sweet potato
3/4 c. onion, finely chopped
2 Tb. butter
2 c. seasoned croutons OR stuffing
1/2 ts. salt
1/2 ts. poultry seasoning
1/2 ts. pepper
2 c. turkey, cooked and cubed
1 c. chicken broth
1/2 c. cheddar cheese, shredded

Peel potatoes and boil until tender.
Mash and set aside.
In a large fry pan, saute onion in butter until tender.
Stir in croutons OR stuffing, salt, seasoning and pepper.
Cook for 2-3 minutes until this is toasted.
Stir in potato, turkey and broth; heating throughout.
Transfer to greased 1 1/2 quart baking dish.
Bake, uncovered at 350* for 20 minutes.
Sprinkle with cheese and bake for 5-10 minutes longer until
edges are bubbly and cheese is melted.
Makes 4 servings.